Yellow Mustard Oil

💛 Antra Organics Organic Yellow Mustard Oil (Sarson Tel): Mild Flavour & Traditional Goodness

Product Overview

Antra Organics Organic Yellow Mustard Oil is a premium, cold-pressed oil extracted from the finest organic yellow mustard seeds. Unlike the stronger, darker brown mustard oil, yellow mustard oil offers a milder, sweeter flavour and a lighter colour, while still retaining the essential therapeutic compounds and nutritional benefits. Highly valued in North Indian cuisine, this oil is a traditional, heart-healthy cooking medium and a potent oil for therapeutic massage.

Key Features

• 🥇 Mild & Sweet Flavour: Features a distinct but milder, less pungent taste compared to traditional black/brown mustard oil, making it highly versatile for cooking.

• ✅ Certified Organic & Cold-Pressed: Extracted using gentle cold-press methods from organic yellow mustard seeds, ensuring maximum retention of nutrients and purity, free from chemicals.

• 🔥 High Smoke Point: A stable and robust oil that is excellent for high-heat cooking methods, deep frying, and sautéing.

• 💪 Natural Source of Fatty Acids: Rich in Monounsaturated (Omega-9) and Polyunsaturated (Omega-6 and Omega-3) fatty acids, promoting circulatory health.

Health & Wellness Benefits

Organic Yellow Mustard Oil offers a wealth of traditional benefits:

• Supports Heart Health: The balanced profile of fatty acids, including Omega-3s, contributes to maintaining healthy cholesterol levels and supporting cardiovascular function.

• Natural Stimulant: Traditionally used to stimulate digestion and circulation when consumed or massaged onto the skin.

• Skin & Joint Health: Massaging with warm mustard oil is a common traditional remedy for soothing joint discomfort, improving skin texture, and nourishing the scalp.

• Anti-Microbial Properties: Contains natural compounds that exhibit mild anti-bacterial and anti-fungal properties.

Culinary & Therapeutic Uses

• Authentic Cooking: Essential for tempering (tadka) and preparing many traditional Indian curries, stir-fries, and vegetable dishes, imparting a characteristic aroma.

• Pickling & Preserving: A key ingredient in Indian pickles due to its natural preservative qualities and high smoke point.

• Body Massage: Used extensively, especially in winter, to keep the body warm, improve circulation, and relieve muscle tension.

Note: In some Western countries, pure mustard oil is labeled for external use only due to regulations regarding its Erucic Acid content. Please follow local guidelines and consumption warnings.